How to Make the Ultimate Homemade Pumpkin Spice Latte

How to Make the Ultimate Pumpkin Spice Latte at Home (and the Perfect Tool for the Job!)

It’s officially pumpkin spice season, and what better way to celebrate fall than by making a warm, creamy pumpkin spice latte right from the comfort of your own kitchen? This homemade recipe is easy to customize and promises all the cozy fall flavors you love without a trip to the coffee shop. Whether you’re a pumpkin spice superfan or just trying it for the first time, this latte will hit all the right notes.

Ingredients:

  • 2 shots espresso or 1/2 cup strong brewed coffee
  • 1 cup milk of choice (dairy or non-dairy like almond, oat, or coconut milk)
  • 3 tablespoons pumpkin puree
  • 1-2 tablespoons maple syrup or sugar (adjust to your taste)
  • 1/2 teaspoon pumpkin pie spice
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • Whipped cream (optional, for topping)

Instructions:

  1. Make the Pumpkin-Milk Mixture
    In a small saucepan, combine the milk, pumpkin puree, maple syrup (or sugar), pumpkin pie spice, vanilla extract, and a pinch of salt. Heat this over medium-low heat, whisking frequently until it’s hot and steaming. Be careful not to let it boil, as boiling can affect the milk’s texture.
  2. Blend Until Frothy
    Once the mixture is heated through, remove it from the heat. Use a milk frother or immersion blender to froth the mixture until creamy, which takes about 30 seconds. This will give your latte that signature smooth, foamy texture.
  3. Brew the Coffee
    In the meantime, brew 2 shots of espresso or 1/2 cup of strong coffee and pour it into your favorite mug.
  4. Combine and Stir
    Pour the hot, frothy pumpkin-milk mixture into the mug with your espresso or coffee. Stir gently to combine, and taste it to see if you’d like to adjust the sweetness. You can add more maple syrup or sugar as needed.
  5. Top It Off
    To finish, top your latte with a generous swirl of whipped cream, and sprinkle some pumpkin pie spice on top for a final festive touch.

Tips for the Best Pumpkin Spice Latte:

  • Stronger Pumpkin Flavor: For a bolder pumpkin taste, try cooking the pumpkin puree down a bit before adding the other ingredients.
  • DIY Pumpkin Pie Spice: If you don’t have pumpkin pie spice on hand, you can make your own blend using cinnamon, ginger, nutmeg, and cloves.
  • Iced Version: For an iced pumpkin spice latte, use cold brew coffee and pour the pumpkin mixture over ice.
  • Milk Alternatives: Try using different milk options like almond, oat, or coconut to find the flavor that suits you best.

Conclusion:

This homemade pumpkin spice latte is not only incredibly delicious but also completely customizable. Whether you enjoy it hot or iced, with whipped cream or without, it’s the perfect way to bring those beloved fall flavors into your daily routine.

But to really elevate your coffee game this holiday season, you need the right equipment. Enter the Breville Barista Express, a powerful machine that lets you go from coffee beans to espresso in under a minute. With features like dose control grinding for fresh grounds, optimal water pressure, and manual microfoam milk texturing, this espresso maker ensures you can create barista-quality drinks right at home. It’s the perfect tool for making all your holiday favorites—from pumpkin spice lattes to peppermint mochas and more!

Check out the Breville Barista Express here and bring the coffee shop experience home!

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